The Results are In

The 2011 Royal Agricultural Winter Fair Cheese Competition results are in. Congratulations to Fifth Town, Black River, Empire Cheese and Ivanhoe for a great showing. Check out the list below to see how they did.

2011 Cheddar Competition:
Extra Mature Chededar 24 months or longer – 4th place, Empire Cheese
Mature Cheddar 12-24 months – 5th place, Empire Cheese and 7th place, Black River
Medium Cheddar 6-8 months – 3rd place, Ivanhoe, 4th place, Empire Cheese, and 7th place Black River
Mild Cheddar 2-4 months – 3rd place, Empire Cheese, 6th place Ivanhoe and 7th place Black River
Extra Mild Cheddar 1-2 months – 3rd place Ivanhoe, 4th place Empire Cheese, 6th place Black River
Marble Cheddar any age – 1st place, Empire Cheese, 6th place Ivanhoe and 7th place Black River
Stilton Shape Cheddar 2 color or white – 3rd place Empire Cheese

2011 Goat Milk Variety Cheese Competition:
Firm Cheddar, Mozzarella, Caparno – Fifth Town 4th place Lighthall Tomme, 5th place Premium Goat Cheddar
Surfaced Ripened OKA Style, St. Paulin, Tilsit, Mimstes – Fifth Town 2nd place Cape Vessey
Mould Ripened Brie, Camembert, tre Fratello, L’Extra Goat, La Brie, Triple Cream Brie – Fifth Town 1st place Nettles Gone Wild
Unflavoured Fresh Cheese Cream Cheese, ghage, Quark, Ricotta – Fifth Town 4th place Plain Jane Bagel Chevre

2011 Variety Cheese Competition:
Hard Parmesan, Grana, Romano etc – Fifth Town 2nd place Quinte Crest
Firm Brick, Colby, etc – 3rd place Ivanhoe Colby, 7th place Black River Mozzarella
Surfaced Ripened Fontina, Oka, Munster, St. Paulin – Fifth Town 10th place Morning Moon, 13th place Rose Haus
Unflavored Fresh Cheese – Fifth Town 4th place County Quark
Flavored Cheese – 10th place Ivanhoe Monterey jack and Cheddar Salsa, 12th place Black River Garlic and Pepper Cheddar, 24th place Black River Monterey Jack with Chili Peppers
Any Cheese made with Sheep’s Milk – Fifth Town 1st place Wishing Tree, 2nd place Bonnie and Floyd

How to Start a Cheesemaking Business – Free Presentation

Hastings Beer Festival – Guest post by Curt Dunlop

3 weeks tomorrow we launch the first craft beer festival in Stirling!

Tickets are available online now! www.hastingsbeerfestival.ca
They are also available from Donna at Barley Days Brewing in Picton.
They will be available on Monday at Rustic Routes in Stirling.

There are 16 Ontario Craft breweries confirmed, and a few more pending. There will be lots of beer to sample.

We will be moving down to the county on October 10th to do a lot of direct marketing. You’ll find us playing lots of music, giving away beer and tickets, on the radio and in local restaurants/pubs/cafes. We’re pleased to announce that we’ll be playing the Stinking Rose in Campbellford on THU OCT 13. If you want us to make an appearance at your favourite spot, let us know!

http://mag.gallery.siteseer.ca/albums/MuskokaMagazine/editionphotos/Sept%202010/taste_sept10_01.jpg

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I had a great weekend in Stirling, Belleville and Prince Edward County; I was spoiled at Capers restaurant Saturday night, and then spent Sunday enjoying a drive around PEC, stopping at numerous cheese companies and wineries.

Saturday October 15th
Hastings County Museum of Agricultural Heritage
Stirling, ON
SESSION 1: Noon-3pm
SESSION 2: 5pm-8pm

If you have any comments, questions, or ideas, please don’t hesitate: curt@thegriffinpub.ca

Cheers!

Curt & Jed
Proprietors

Curt Dunlop
Proprietor
The Griffin Gastropub
705-646-0706 (office)

705-646-0438 (pub)

866-532-9366 (fax)

www.thegriffinpub.ca

www.muskokabeerfestival.ca
www.session2011.ca